Need a delicious dinner recipe that can feed a large family or two people with leftovers for days? Look no further, crock-pot turkey chili is here! This meal is perfect for a brisk fall evening or for a football tailgate. Cook time is approximately 3 hours.
1.5 pounds of ground turkey
1 can of diced tomatoes
1/2 cup yellow onions
1 small can of tomato paste
1 can of red kidney beans
1. Cook turkey meat on stove top
2. Add all ingredients in crock-pot and stir
3. Leave on high for 3 hours, make sure to stir ingredients each hour
4. Switch heat to warm for 10 minutes and then serve!